Parmigiano Reggiano 24 months minimum aging imported from Italy. The king of Italian cheese! in all its splendor. this whole wheel weighs an average of 80 pounds and was matured 24 months when it left the dairy in Italy. Delivered locally. It is shipped ground. Special weight parameters apply. Italy. 80lb
Parmigiano Reggiano 24 months minimum aging imported from Italy.
The king of Italian cheese! in all its splendor. this whole wheel weighs an average of 80 pounds and was matured 24 months when it left the dairy in Italy.
Delivered locally.
It is shipped ground.
Special weight parameters apply.
Italy. 80lb
Parmigiano Reggiano, Parmesan Reggiano
This is an entire 80lb wheel., Parmigiano-Reggiano is made in the Emilia-Romagna region of Italy. When cut into, the hard smooth exterior reveals a
Parmigiano Reggiano, 80lb Wheel
Parmigiano Reggiano PDO from hill, Whole wheel, seasoned 24 months, weighing.- 86 lbs : Grocery & Gourmet Food
Cheese – Chef Lippe Shop
Parmigiano Reggiano is produced exclusively in the provinces of Parma, Reggio Emilia, Modena, Bologna to the left of the Reno river, and Mantua to the
Parmigiano Reggiano Cheese. 24 months. Parma, Italy 7oz
Parmigiano Cheese Discounted Offers
Cheese – Chef Lippe Shop
18-24 Month Parmesan Reggiano Cheese 1/4 Wheel
The Reggiana breed was almost extinct. A group of farmers took a couple of decades to bring it back. The original cow, native of Emiglia-Romagna, is
Vacche Rosse Parmigiano Reggiano. Reggio Emilia. Italy. Lactose Free. Half Wheel. 24 months 41lb