Crostoli (Chiacchiere) di Carnevale - Italian Spoon

Our Crostoli biscuits or Chiacchiere di Carnevale are ribbons of fried dough dusted with icing sugar. These light and crispy delicious biscuits are the perfect recipe to go with an Italian coffee – they will have you asking for more!

Italian Carnival Sweet Fritters: Crostoli or Chiacchiere

Cooking Up A Carnevale - Issimo

Nonna's crostoli recipe passed down by geneations. #crostoli

Traditional Italian Crostoli recipe - Marcellina In Cucina

Tag Archive » Adri Barr Crocetti

How to Make Crostoli, Chiacchiere di Carnevale

Chiacchiere (Italian Fried Pastries)

Chiacchiere - Italian Carnival Fritters - The Petite Cook™

word usage - Chiacchiere, frappe, bugie, cenci o crostoli

Frappe, Rome's Carnival Treats - SugarLoveSpices

Chiacchiere (Italian Fried Pastries)