De Cecco pasta and flour
De Cecco pasta and flour
De Decco - Tagliatelle Semola # 203 1x500g
Durum wheat semolina egg pasta., Tagliatelle are consumed all over Italy and are part of the long, flat pasta family. They originate from the
De Cecco Tagliatelle n° 104 all'uovo 250g
Garganelli Egg Pasta – La Bottega della Nonna
De Cecco Tagliatelle Pasta No203 500g
Pappardelle All Uovo De Cecco 250g
De Cecco Egg Pappardelle (No.101) 250g
De Cecco - Short shapes pasta - Saksham Impex Pvt Ltd
De Cecco Tagliatelle Nº304 all'Uovo 500gr
Egg Tagliatelle all'uovo with lamb sauce and scamorza