Egg Tagliatelle, Rustichella d'Abruzzo

Egg Tagliatelle, Rustichella d'Abruzzo

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Egg Pappardelle Rustichella d Abruzzo

Italian macaroni product. Selected durum wheat semolina, extruded through Bronze dies and air dried for 56 hours. These traditional elements give our specialty pasta its own taste. Product of Italy.

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Wide-cut and hearty, these ribbon-like noodles were made for pairing with meaty ragùs and chunky sauces. The golden, hand-crafted noodles cook up

Rustichella d'Abruzzo Egg Papardelle

Tagliatelle Capricciose with egg 250g - Casa Rustichella

Italian macaroni product. Pasta abruzzese. Bronze dies. Dried at low temperature. 9-11 minutes. Durum Wheat Pasta: Many Italians believe that our country's finest pasta comes from Abruzzo. The combination of our fertile soil, salty Adriatic breezes and pure Apennine mountain spring water has long been said to work magic. Rustichella d'Abruzzo is made with carefully selected durum wheat semolina and pure spring water.

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Rustichella d'Abruzzo Egg Garganelli Pasta – Market Hall Foods

Italian macaroni product. Selected durum wheat semolina, extruded through Bronze dies and air dried for 56 hours. These traditional elements give our specialty pasta its own taste. Product of Italy.

Rustichella d Abruzzo Fettuccine, Egg Pasta - 8.8 oz

Rustichella d'Abruzzo Tagliatelle Egg Pasta - 8.8 Oz Tray - Dry Pasta & Noodles - Di Abruzzo Italian Market - Italian Restaurant in Denton, TX

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Rustichella d'Abruzzo Tagliatelle Egg Pasta - 8.8 Ounce : Grocery & Gourmet Food

Shop Di Bruno Brothers gourmet food online for gourmet gift baskets, gourmet and specialty cheese, Italian meats, Philly gift baskets, aged balsamic

Rustichella Egg Pappardelle

Rustichella d'Abruzzo Egg Tagliatelle, 250g - DeLAURENTI

Rustichella d'Abruzzo Tagliatelle Egg Pasta - 8.8 Ounce