Farina Caputo Classica

Farina prodotta a bassa estrazione senza danneggiamento delle proteine. Consigliata per impasti con tempi brevi di lievitazione. Ottima per un pane leggero con mollica morbida e bianca.

Mąka Caputo Classica 5 kg Włoski Klimat, Najlepsze włoskie pomidory, sosy i makarony. Bezpośrednio od producenta., Włoski Klimat, Hurtownia włoskich produktów

Caputo Classica Farina Tipo 00, Profesjonalna Włoska Mąka

Caputo Classica 00 Flour 1kg – Spritz & Co

FARINA CAPUTO CLASSICA – SCATOLA 10 PEZZI » Ecce Cibus

Pizzadeig med Caputo Classica og Caputo tørrgjær - Pizzamani

Caputo flour Classica 5 kg

Tipo 00 flour , 1KG

Caputo - Classica Farina (Classic Flour)

The chefs choice for pizza flour, this makes a fabulous pizza. Semolina is the purified milling of durum wheat. Semola is derived for the Latin word for flour, and semolina is the common name for this special flour. This ingredient adds structure and bite to homemade pasta and a small amount added to pastry dough adds a rustic character. A very necessary ingredient for Semolina bread. From Antimo Caputo in Naples. Semolina made from durum wheat is yellow in color and high in gluten.

Caputo Antimo Semola di Grano Duro Rimacinata Semolina Flour 2.2lb 1kg Bag - All Natural Dough for Fresh Pasta

Paket] FARINA CAPUTO Extra '00' Confezione Classica Mehl 12 x 1KG

CAPUTO FARINA 00 CLASSICA (All Purpose Flour) 1kg