KUMA Santoku Kitchen Knife - Classic Series- Japanese Style Chef Knife –  KUMA Knives

KUMA Santoku Kitchen Knife - Classic Series- Japanese Style Chef Knife – KUMA Knives

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€ 22.50
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This KUMA Santoku kitchen knife is a Japanese take on the western chef's knife. Its versatile nature makes it ideal for cutting fish, meat, and vegetables.

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This KUMA Santoku kitchen knife is a Japanese take on the western chef's knife. Its versatile nature makes it ideal for cutting fish, meat, and vegetables.

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COMBO 1 - Set of two: This knife set contains set of two knives – 1 Japanese Damascus Steel KUMA Chef's Knife and 1 KUMA Chef's Knife Pro Bolster Edition. The cutting edge sharpness and precision of these knives will let you slice your vegetables and meat as thin as you like without hassle.

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Nimble & Agile - Larger Chef knives aren't the best for detailing, prepping vegetables and fruits. Reach into any crevice with quick manoeuvrability for that extra detail that brings a pop to your dishes An extension of your finger - Glides through anything you can throw at it. Heat tempered & sharpened by hand, our 3Cr13 Stainless steel out-performs any other blade.

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