Caputo flour type “00” 2.2 Lb ( MAXIMUM 3 PACKS FOR ORDER) – Made In Eatalia

Antimo Molino Caputo pizza flour is the choice of flour for some of the best and most esteemed pizza makers in the world. This extra-fine 00 flour is produced by the Caputo family in Naples, for over three generations. More than 80% of pizzerias in Naples solely use Caputo's 00 flour for their pizzas. Perfect for creat

TOP 10 BEST Focaccia Bread in New York, NY - February 2024 - Yelp

CORDEROSince 1958Instant Polenta with Porcini Mushrooms 300g The Polenta with Porcini mushrooms makes you immediately think of the scent of Piedmont.

Instant Polenta with Porcini Mushrooms 300g

Anelletti Pasta 1lb By Primeluci – Made In Eatalia

Italian Filone Bread From Altamura 1Lb – Made In Eatalia

It is very thin, tasty and it doesn’t break. It is perfect for any dish, with its classic taste, very light but also tasty, it enhances any ingredient, both sweet or savory.

Roberto Piadina Classic 3 Count (330g)

Star Dado Classico 10 bouillons – Made In Eatalia

Caputo Whole Wheat Flour Integrale (1Kg) Caputo whole Wheat flour ,1000gr. Whole wheat Flour Rich in fiberProduced with the traditional method, from

Caputo Whole Wheat Flour 2.2lb

Paneangeli Lemon flavoring is a liquid lemon aroma preserved in a resealable vial. It is used to enrich all sweet preparations, be they cooked, fried or cold. Just pour the aroma directly into the dough or cream to enrich the preparations with a unique aroma, and it will not lose intensity during cooking. A vial of Lemon Aroma is suitable for flavoring about half a liter of cream or a cake of 500-600g.

Paneangeli- Lemon Flavoring (2x2ml)

Curtiriso Arborio Rice For Risotto 2.2lb – Made In Eatalia

ERIDANIAWhite sugar 1Kg Experience, dedication and quality are the hallmarks of Eridiana’s white sugars .Emblem of the Eridania world, it is the

Classic Italian Sugar By Eridania 2.2lb

Instant Polenta With Truffle 300g By Cordero – Made In Eatalia