Marron Glacé - The Frenchman's Corner
Today, marrons glacés, are still made in their simplest form, as glazed chestnuts, but may also be used as for creme de marrons, an ingredient in other confections. In either form, the marron glacé is a delicacy that is still enjoyed in areas where chestnuts can be found.
Jacques Solovière Paris OLIVIER MARRON GLACE SUEDE
The Frenchman's Corner
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Made and packed by: Établissements Clément Faugier, Privas, Ardèche, France, since 1882 Candied Chestnuts / Marrons Glacés France (Châtaigne d'Ardèche
Clément Faugier - Candied Chestnuts/Marrons Glacés France - 6 pieces - 4.93oz / 140gr Metal box
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Marron Glacé - The Frenchman's Corner, marron glacé
Marron Glacé - The Frenchman's Corner, marron glacé
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