Chef Da Montare is ideal for filling and decorating any type of dessert quickly and easily. Already sweetened and free of hydrogenated fats, it's packed in a convenient brik that can be whipped until stiff. Thanks to its excellent sealing, it is perfect for garnishing and decorating cakes and desserts with creativity like a real pastry chef! The essential ingredient for those who love pastries and creative desserts is the chef to assemble! It adds an extra touch to your homemade cakes. With little effort and in a very short time you will be able to whip this excellent cream to give a sweet and enveloping taste to your favorite preparations and also make them beautiful to look at. Even a simple slice of sponge cake, once sliced horizontally and topped with this delicious concoction, becomes a true masterpiece of
Chef Da Montare is ideal for filling and decorating any type of dessert quickly and easily. Already sweetened and free of hydrogenated fats, it's packed in a convenient brik that can be whipped until stiff. Thanks to its excellent sealing, it is perfect for garnishing and decorating cakes and desserts with creativity like a real pastry chef! The essential ingredient for those who love pastries and creative desserts is the chef to assemble! It adds an extra touch to your homemade cakes. With little effort and in a very short time you will be able to whip this excellent cream to give a sweet and enveloping taste to your favorite preparations and also make them beautiful to look at. Even a simple slice of sponge cake, once sliced horizontally and topped with this delicious concoction, becomes a true masterpiece of pastry. Since it's already sweetened and whipped once, you can use it as is by placing it in a piping bag to create creative decorations to garnish your desserts. Alternatively, you can vary the taste slightly and add other delicious ingredients: try cocoa powder, coffee powder or even chocolate chips. You get an even more delicious and inviting mix to vary the filling of a beautiful layered cake. For lovers of cheesecake, dessert spoons or pancakes, Chef da Montare can be the creamy and enveloping base to prepare a mousse to garnish or stuff. After whipping, you can add delicious ingredients again to give your dessert the flavor you prefer. Work it with exotic fruits, for example mango, or with chocolate: you get a soft and delicious mousse, the perfect dessert to end a meal full of goodness. The ingredients: water, palm and palm kernel vegetable fats (26%), sugar (11.6%), stabilizers: E420ii, E463, E340; milk proteins, emulsifiers: E472e, soy lecithins; salt, flavorings, coloring: beta-carotene.
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