Petra 8610HP Semola Rimacinata Flour

Flour 8610HP is a cylinder ground durum wheat Semola Rimacinata from wheat sourced from Italy or Europe. It contains sprouted grains to activate and

Petra 8612

PETRA 8610 HP - Semola rimacinata di grano duro

Farine

durum Semolina Makaronowa -chleb) w Mąka i mieszanki chlebowe - - Strona 2

Petra 00 Italian Pasta Flour – Giadzy

Petra 8610 Semola - D'AGO' STORE

PETRA 8610 DURUM FLOUR 27.5 LBS » Buon'Italia – Imported Italian Food

If you're ready to try making fresh pasta at home, this 00 Italian flour is the only thing you need. Cooks across Italy know this restaurant-grade flour is the absolute best for pasta. It makes a smooth, supple dough that can be shaped effortlessly and cooks with just the right amount of chewy bounce.

Petra 00 Italian Pasta Flour

Petra 3HP flour, stone-ground, is a Tipo 1 flour , made from climate-selected wheat from Italy and Europe. It contains sprouted grains to activate and

Petra 3HP flour: Stone ground with sprouted grains

Petra 00 Italian Pasta Flour – Giadzy

Petra 8610 Remilled Durum Wheat Semolina – Sweet Imports

Semolina Rimacinata - Niska cena na

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