Prosciutto Crudo Dry-Cured Ham - Rovagnati US

Made from select pork from pigs born and bred in Italy, Borgo Rovagnati Prosciutto Crudo is cured for 14 months for an unmistakable taste.

Paolo Rovagnati - Rovagnati US

Paolo Rovagnati Prosciutto Crudo Dry-cured Ham Gran Milano - 3 OZ - Star Market

Rovagnati launches its line of charcuterie in the United States - Food & Beverage Magazine

Prosciutto Crudo Gran Milano - Aged Cured Ham, Products

Paolo Rovagnati - Rovagnati US

Borgo Rovagnati - Rovagnati US

Prosciutto Crudo Gran Milano - Aged Cured Ham, Products

24-month Prosciutto Crudo

Italian Charcuterie: Our Products

Prosciutto Cotto is Rovagnati’s specialty; they craft these succulent, lightly salty, subtly sweet slices of ham with highquality Italian pork thigh.

Rovagnati Sliced Prosciutto Cotto – cooked Italian ham | Murray's Cheese