Bagna Càuda: The Traditional Recipe - La Cucina Italiana
Traditional Bagna Cauda Recipe
Bagna Cauda Recipe
Traditional Bagna Cauda Recipe
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, (BAH/nyah COW/dah) Piedmontese: meaning “hot dip”., The dish is eaten by dipping raw, boiled, or roasted vegetables, especially cardoon,
Bagna Cauda
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