Do you know how to make spaghetti alla chitarra? You just need a 2 ingredients and the right frame: the 'chitarra'.
Spaghetti Alla Chitarra from Afeltra are made with 100% Italian Durum Wheat Semolina mixed with water from Gragnano. Afeltra only uses traditional
100% Italian Grain Spaghetti Alla Chitarra 35.3 oz
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This variety of spaghetti is square rather than round, bringing to mind the the neck of a guitar, or chitarra in Italian. In Abruzzo, this cut is
Spaghetti all Chitarra di Gragnano IGP - 17.6 oz
Italian Spaghetti alla Chitarra is a unique and delightful pasta variety that hails from the Abruzzo region of Italy. What sets it apart are its square-shaped strands, which are created using a special tool called a chitarra, resembling guitar strings. This artisanal pasta offers a distinctive texture and a surface that clings to sauces like a culinary work of art.
Italian Spaghetti Alla Chitarra by Colacchio, 17.6 oz (500 g)
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from Calabria, Artisanal spaghetti that is traditionally made with a guitar instrument that essentially gives you square spaghetti. These
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Maurizio Spaghetti Alla Chitarra, 17.6 oz – Assenti's Pasta