Spaghetti Alla Chitarra from Afeltra are made with 100% Italian Durum Wheat Semolina mixed with water from Gragnano. Afeltra only uses traditional
100% Italian Grain Spaghetti Alla Chitarra 35.3 oz
Cecchin La Pasta Fresca Tagliolini
Amoretti S.p.A. - Specialità alimentari
Laboratorio alimentare Cecchin Andrea e Carlo srl - Allfoodonline
Spaghetti alla Chitarra, made in Italy, Durum Wheat Semolina Pasta Slow Dried Bronze Die, Vitelli, 17.63 oz (500 g) (1) : Grocery & Gourmet Food
Linguine is a long pasta format, widespread throughout Italy. This particular special format is made thanks to the use of lemon juice and aroma with the addition of turmeric powder. Their particular flavor makes them ideal to be enjoyed with fish-based condiments, such as shrimp and swordfish. Ingredients: durum wheat semolina, lemon juice (3%), lemon flavor (0.3%), turmeric powder (0.3%), water. It contains gluten. It may contain traces of soy, mustard, molluscs and shellfish products.
Artisanal Lemon Linguine 500 Gr (17.64 oz)
Tagliatelle Campesan gr.300 - Campesan snc
Tagliatelle Campesan gr.300 - Campesan snc
Spaghetti alla chitarra: la ricetta originale della pasta fresca abruzzese
Durum Wheat Semolina Pasta Slow Dried Bronze Die Cooking time 10 - 12 minutes Great source of energy No Sodium Low fat No Cholesterol
Spaghetti alla Chitarra, made in Italy, Durum Wheat Semolina Pasta Slow Dried Bronze Die, Vitelli, 17.63 oz (500 g) (1)