JIKKO Santoku Blue carbon steel knife Japanese knife

Santoku Bocho: The Santoku part of the Santoku Bocho stands for Three Virtues or Three Applications: This knife can be used to prepare wide range of ingredients from meats, fish and vegetables. This is commonly used as a household knife and is often as the fist knife type a person buys. Blue Steel [Aoko]: Blue Steel is

Yanagi Knife 柳葉刀鋪 . Akazawa Kasumi Yanagi

JIKKO R2/SG2 GYUTO 210MM MAGNOLIA HANDLE – KIREI KNIVES

Manufactured by Hitachi Metals,Ltd. Contains Carbon 1.3%, adding tungsten 1.5% and Chromium 0.4% to White steel.Rockwell Hardness 61-64 HRC. Blue

Sakai Jikko Aogami Super Blue Super Steel Santoku Knife with Red Plywood handle (16.5cm)

Yanagi Knife 柳葉刀鋪 . JIKKO CN410 SANTOKU

Jikko White Steel No.2 Santoku 180mm Magnolia Handle – Seisuke Knife

Manufactured by Hitachi Metals,Ltd. Contains Carbon 1.3%, adding tungsten 1.5% and Chromium 0.4% to White steel.Rockwell Hardness 61-64 HRC. Blue

Sakai Jikko Aogami Super Blue Super Steel Santoku Knife with Red Plywood handle (16.5cm)

Sakai Jikko Japanese Steel Hand-Finished Chef's Honesuki(Boning) 150mm

Standard Petty Knife 4˝7 (120mm ) – santoku

JikkoJikko's founder, Itaro Jikko started manufacturing cutlery more than 100 years ago as a sharpener. Once-in-a-lifetime encounter: Think of it as a once-in-a-lifetime encounter and do our best for the other party is their motto They value the teachings of the great Sakai man, Sen no Rikyu, and continue to make knives with a once-in-a-lifetime spirit.

Jikko Silver Steel No.3 Yanagiba 240mm Shitan Handle

Santoku (Multi-purpose), JIKKO Japanese Knife Cutlery

Santoku Bocho: The Santoku part of the Santoku Bocho stands for Three Virtues or Three Applications: This knife can be used to prepare wide range of

JIKKO Crator Kiritsuke Blue steel Japanese Santoku (Multi-purpose)