Italy is famous for producing exceptional cheeses and two of its most well-known are Grana Padano and Parmigiano-Reggiano. Although the cheeses have some similarities they are not the same. Here we look at the key differences between these two cheeses.
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Grana is any cheese that is hard with a grainy texture. Parmigiano-Reggiano is the best example of grana. Grana Padano is made in two regions of
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